Ingredients

Puff pastry 50% (white WHEAT flour, water, margarine (refined vegetable oils: palm tree,sunflower; water; emulsifiers: sunflower lecithin, mono- and di-glycerides of fatty acids; 0,28% iodized salt, acidifier: citric acid; preservatives: sorbic acid, potassium sorbate, antioxidants: rich in tocopherol, L-ascorbyl palmitate; aroma, colorant: carotene), water, salt, enhancer (gluten [WHEAT], WHEAT flour, emulsifiers: ester of mono- and diacetyltartaric acid with mono- and diglycerides of fatty acids (palm tree); antioxidant: ascorbic acid; enzyme [WHEAT]), filling 50% (contains: 42% YOGURT (of MILK), sugar, water, modified starch, vegetable fat, stabilizer: cellulose, preservative: potassium sorbate, corrector acid: tartaric acid; aroma..

Nutrition declaration (100 g)

ENERGY VALUE KJ 1294 
ENERGY VALUE Kcal 308 
FATS 13,2 
OF WHICH SATURATED FATTY ACIDS 5,9 
CARBOHYDRATES 41,8 
OF WHICH SUGARS 18,0 
PROTEINS 5,1 
SALT 0,7