Ingredients

Bun 130 gr (white WHEAT flour, water, white sugar, olive oil, extra-fine salt, yeast), schnitzel for sandwich 110 gr (chicken fillet 80%, EGG, MILK, vegetable oil (sunflower and rapeseed in different proportions), Hard cheese 6%, powdered sugar (wheat flour, dextrose, salt, yeast), wheat flour, salt, tapioca starch, dried glucose syrup, vegetable protein hydrolysate), mayonnaise sauce 25 gr (vegetable oil (of rapeseed, 50%), water, alcohol vinegar, sugar, MUSTARD (water, MUSTARD seeds, vinegar, sugar, salt, condiments), egg yolk powder (1,41%), modified starch, salt, colorant: beta carotene, acidifier: citric acid, stabilizers: xanthan gum, guar gum, preservatives: sodium benzoate, potassium sorbate, antioxidant: calcium disodium EDTA), dressing cu MUSTARD and honey 25 gr (water, rapeseed oil, MUSTARD 7% (water, MUSTARD seeds, alcohol vinegar, all condiments), oil from wine, honey 3%, modified starch, salt, seminte grosiere de MUSTARD, egg yolk, thickening agent: xanthan gum, condiment, colorant: beta carotene, extract of peppers), sliced CHEDDAR 20 gr (Pasteurized cow's milk, salt, Lactic cultures, clot, colorants: carotene, annatto bixina, annatto norbixin), copia pepper, Iceberg salad, green salad.

Nutrition declaration (100 g)

ENERGY VALUE KJ 906 
ENERGY VALUE Kcal 216 
FATS 9,2 
OF WHICH SATURATED FATTY ACIDS 2,4 
CARBOHYDRATES 23,2 
OF WHICH SUGARS 1,7 
PROTEINS 10,2 
SALT 2,1